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Here at 121Link we offer a complete HACCP solution that implements, training and monthly monitoring services, that if followed will help to achieve a 5-Star food hygiene rating.

Step 1. Virtual Inspection.

So how does this work? In the first instant we will do a virtual online video inspection of your food premises, which helps us get a better understanding of your knowledge, kitchen hygiene practices and equipment you are using.

Step 2. Implement your SFBB Book.

Once I have gathered all the necessary information, we will implement all your procedures into the Safer Food Better Business Pack, In addition, we provide you with online video conference or in-house training of the complete SFBB pack.

Step 3.  Additional information & training you may require.
  • Level 2 food hygiene certification
  • Covid-19 Policy (Risk assessment Staff & customers)
  • Allergen training, documentation & allergen posters.
  • Prove it documentation, including cooling down procedures.
  • Completed Cleaning schedule & Wall poster
  • ESL Diary (specially designed for people whose English is a second language.)
  • Hot & cold temperature Sheets
  • Delivery record sheets.
  • Online HACCP documentation. (Monthly Charge Applies.)

why food safety important, sfbb training, haccp, scores on the doorsWhy food Safety important for a safer food for better business.


For more information, please call 07404 899903.